400-998-5282
专注多肽 服务科研
400-998-5282
专注多肽 服务科研
| 编号: | 139139 |
| 中文名称: | H-Ser-His-OH acetate salt |
| CAS号: | 67726-09-4 |
| 单字母: | H2N-SH-OH |
| 三字母: | H2N N端氨基：N-terminal amino group。在肽或多肽链中含有游离a-氨基的氨基酸一端。在表示氨基酸序列时，通常将N端放在肽链的左边。 -SerL-丝氨酸：serine。系统命名为(2S)-氨基-3-羟基丙酸。是编码氨基酸。因可从蚕丝中获得而得名。符号：S，Ser。在丝原蛋白及某些抗菌素中含有 D-丝氨酸。 -HisL-组氨酸：histidine。系统命名为(2S)-氨基-3-(4-咪唑基)丙酸。其侧链带有弱碱性的咪唑基，为编码氨基酸。是幼小哺乳动物的必需氨基酸。符号：H，His。 -OHC端羧基：C-terminal carboxyl group。在肽或多肽链中含有游离羧基的氨基酸一端。在表示氨基酸序列时，通常将C端放在肽链的右边。 |
| 氨基酸个数: | 2 |
| 分子式: | C9H14N4O4 |
| 平均分子量: | 242.23 |
| 精确分子量: | 242.1 |
| 等电点(PI): | - |
| pH=7.0时的净电荷数: | 1.21 |
| 平均亲水性: | -0.1 |
| 疏水性值: | -2 |
| 消光系数: | - |
| 标签: | 600+种二肽(Dipeptide)现货 |
| DOI | 名称 | |
|---|---|---|
| 10.1021/jf803376d | A series of kokumi peptides impart the long-lasting mouthfulness of matured Gouda cheese | 下载 |
| 10.1021/jf900280j | Kokumi-active glutamyl peptides in cheeses and their biogeneration by Penicillium roquefortii | 下载 |
| 10.1016/j.bmc.2004.12.047 | The study on the interaction between seryl-histidine dipeptide and proteins by circular dichroism and molecular modeling | 下载 |
| 10.1007/s00726-007-0597-x | DNA cleavage function of seryl-histidine dipeptide and its application | 下载 |
| 10.1016/j.febslet.2008.11.052 | Ser-His catalyses the formation of peptides and PNAs | 下载 |
| 10.3389/fpls.2013.00060 | Transcriptome Profiling Identifies Candidate Genes Associated with the Accumulation of Distinct Sulfur γ-Glutamyl Dipeptides in Phaseolus vulgaris and Vigna mungo Seeds | 下载 |
| 10.1016/j.jbiotec.2015.10.019 | Corynebacterium glutamicum ggtB encodes a functional γ-glutamyl transpeptidase with γ-glutamyl dipeptide synthetic and hydrolytic activity | 下载 |
| 10.1002/cbic.201200643 | Formation of RNA phosphodiester bond by histidine-containing dipeptides | 下载 |
